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Malvasia is an ancient family of grapes that includes a diverse collection of noble varieties. These grapes are capable of producing wine of any feasible color in dry, sparkling and sweet styles. There are dozens of regional synonyms for and sub-varieties of Malvasia, painting the picture of a well-traveled family that has adapted to numerous environments. In the 21st Century, Malvasia is produced in Italy, Spain, Portugal, Greece, Croatia, Slovenia and the United States.

Synonyms include: Malmsey, Malvasier, Malvazia, Monemvasia.

Food matches for Malvasia include:

  • Risotto with Gorgonzola, walnuts and pear
  • Waldorf salad
  • Almond-crusted haddock fillet
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Castellare Di Castellina I Sodi Di San Niccolo

R 1,610.00

I Sodi Di San Niccolo is made from Sangiovese and Malvasia nera grapes. Intensely red with hints of garnet. Sophisticated and pedigreed wine with an ample bouquet of violets, iris...

Fantini Edizione Cinque Autoctoni

R 820.00

Fantini Edizione Cinque Autoctoni is intense and persistent on the nose with mineral notes of cherry, blackcurrant, herbs, cinnamon, cloves, cocoa and liquorice. On the palate, great structure, good balance...

Fontana Candida Frascati Bernini

R 310.00

Fontana Candida Frascati is a dry white blend of Trebbiano and Malvasia grapes from the hills near Rome. Superior label. Excellent all purpose wine, dry and light, well suited to...

Renzo Masi Vin Santo Del Chianti

R 480.00

Renzo Masi Vin Santo is an interesting blend of Trebbiano, Malvasia and Chardonnay grapes from Rufina, Tuscany. This dessert wine is produced only in the best vintages and in small...

Zorzettig Malvasia MYO

R 495.00

Zorzettig Malvasia MYO has acacia, cooked apple, lemon, honey and aniseed on the nose. On the palate, medium-to full-bodied, zesty, spiced and flavourful, with white-pulp fruit and white currants. Brand:...