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Go to the shopGlera is a long-standing synonym of northern Italy's Prosecco grape, and the name by which it is now officially known. This green-skinned variety has been grown for hundreds of years in the Veneto and Friuli regions, most famously to produce sparkling Prosecco wines.
All the wines are made predominantly from the Prosecco (Glera) grape, which must make up at least 85 percent of the final blend. However, many producers make 100 percent versions. For the white wines, the varieties permitted to make up the remaining 15 percent include local varieties Bianchetta Trevigiana and Perera. International options are Chardonnay, Pinot Bianco, Pinot Grigio and Pinot Nero (vinified as a white wine).
Synonyms include: Serprina, Prosecco Bianco, Proseko Sciprina.
Food matches for Glera include:
R 510.00
Andreola Valdobbiadene Col del Forno Brut boasts enduring effervescence and displays a bouquet of hawthorn, wisteria, apples, peaches, and citrus, resulting in robust aromas and harmonious flavours. On the palate,...
R 435.00
On the nose, Andreola Valdobbiadene Dirupo Extra Dry has a bouquet reminiscent of spring acacia bloom, complemented by subtle notes of pears, apples, white peaches and hints of pastries. On...
R 310.00
This Prosecco Extra Dry is made from Glera grapes in the Veneto region, with fine bubbles and intense fruity bouquet. A fresh and dry sparkling wine, excellent at any time...
R 265.00
This Prosecco Rosé is made from Glera and Pinot Noir grapes from Veneto and Friuli. Elegant and delicate with an exquisite pink colour. The aroma is finely fruity, with notes...
R 365.00
This Prosecco Superiore Valdobbiadene is made from Glera grapes from Valdobbiadene, Veneto. Fine and balanced wine, bright straw yellow in colour, with elegant floral bouquet and scents of ripe fruit....
R 645.00
Prosecco Valdobbiadene Cartizze is made from Glera grapes from the Cartizze area in Valdobbiadene, Veneto. Elegant and delicate with hints of acacia and wisteria flowers and a fragrance of fresh...
R 325.00
Teresa Rizzi Prosecco Brut made from Glera grapes in the Veneto region, with fine bubbles and intense fruity bouquet. A fresh and dry sparkling wine, excellent at any time of...