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Go to the shopCorvinone
Corvina plays the starring role in Valpolicella (up to 75 percent) and is regarded as the blend's linchpin. Known more for its acidity and sour-cherry flavors than its depth, Corvina makes for lightly colored wine that sometimes resembles the Gamay variety of Beaujolais. The Corvinone grape, long thought to be a clone of Corvina but now regarded as a relative, is allowed in the blend as a substitute for up to 50 percent of Corvina's proportion.
Food matches for Valpolicella Blend wines include:
- Chicken salad with pomegranate, pinenuts and raisins (Valpolicella)
- Roasted duck breast rubbed with five-spice (Amarone)
- Taleggio cheese with walnuts (Amarone)
Domini Veneti Valpolicella Ripasso La Casetta
R 530.00
Domini Veneti Valpolicella Ripasso La Casetta is made from classic Valpolicella varieties (Corvina, Corvinone, Rondinella) from the heart of the Valpolicella Classico area, in Veneto. Intense aroma of dried fruit,...
Tommasi Amarone Della Valpolicella Classico
R 1,275.00
Tommasi Amarone Della Valpolicella is a wine of refined power and depth, this Amarone reveals the house’s skilled hand with the traditional “appassimento” method. Intense aromas of ripe dark berries,...