Bacio Della Luna Prosecco Extra Dry

0

Home Varietal Bacio Della Luna Prosecco Extra Dry

Bacio Della Luna Pinot Spumante Rose Extra Dry

R 245.00

Bacio Della Luna Prosecco Rose

R 265.00

Bacio Della Luna Prosecco Extra Dry

R 310.00

This Prosecco Extra Dry is made from Glera grapes in the Veneto region, with fine bubbles and intense fruity bouquet. A fresh and dry sparkling wine, excellent at any time of the day. Perfect bubbly for celebrating special occasions such as anniversaries, promotions and weddings.

Shopping Benefits

Free delivery available*
Buy in bulk and save
Wholesale available

* Delivery & Return Bulk Savings Ask a Question

Buy in Bulk and Save

Buy 6+ bottles and get 5% off
Buy 12+ bottles and get 7% off
Buy 24+ bottles and get 10% off

Special Terms for Bulk Discounts

Bulk discounts apply automatically to the cart total.
Bulk discounts apply to multiples of the same item in a single order only.
Clients may not redeem bulk discounts in manual (i.e. offline) requests.
Coupons and sale items do not combine with bulk discount deals.
Returns and refunds will correlate with the deal price for any given item.
The terms listed here apply as usual, as do the shipping details.

Help

Give us a shout if you have any other questions and/or concerns.
Email: info@vino.co.za
Phone: +27 21 551 6671 (OH)

Delivery

All orders shipped with Seabourne Inxpress.
Always free shipping for orders over R1,800.
All orders are shipped with a Seabourne Inxpress tracking number.

Returns

To return an item, contact us with your order number and product details. Follow these guidelines:
- Report shortages or breakages within 2 working days for a refund.
- Return unopened items within a week for a full refund.
- Faulty items can be refunded or replaced; return within 24 hours for assessment.
- We can't refund wine based on personal preference; contact us for recommendations before ordering.
- Order cancellation after packing incurs a 10% fee.
- Special refund policies in Terms & Conditions for Sourcing apply.
- You pay return shipping, and original shipping/handling fees aren't refundable.
- Sale items are non-refundable.

Help

Give us a shout if you have any other questions and/or concerns.
Email: info@vino.co.za
Phone: +27 21 551 6671 (OH)

🔎 Vivino | Wine-Searcher 🍇

SKU :
Categories : Appellation, Bacio Della Luna, Best Selling, DOC, Glera, Italy, Non-Vintage, Prosecco, Sparkling Wine, Varietal, Veneto, Vintage, Wine

This Prosecco Extra Dry is made from Glera grapes in the Veneto region, with fine bubbles and intense fruity bouquet. A fresh and dry sparkling wine, excellent at any time of the day. Perfect bubbly for celebrating special occasions such as anniversaries, promotions and weddings.

Brand: Bacio Della Luna
Description: Sparkling Wine
Vintages Available: N.V.
Country, Region: Italy, Veneto
Appellation: DOC
Ratings: WE 87, Gold Medal Concours Mondial Bruxelles 2014

Grapes

100% Glera

About the Producer

“Bacio della Luna” dedicates its entire activity to the production of Prosecco and other prized sparkling wines. Schenk Italia, a company founded in 1952 in Reggio Emilia, controls it. Schenk Italia is one of the largest producers and exporters of Italian wines. Located in Ora, near Bolzano, since 1960, in the last few decades it has greatly expanded its production and processing facilities. Today its processing wine cellar handles over 6,300,000 litres per year.

The winery has continuously been adapted to remain up-to-date with modern technologies and quality systems. In the last few years, Schenk Italia has strengthened its relationship with producers covering all the main wine producing areas in Italy. The quantity and range of products have improved, predominantly in quality, and its portfolio has been enhanced with top quality wines from Veneto, Piedmont, Tuscany, Abruzzo and Sicily.

Vineyard

Glera vineyards situated in the Prosecco production area of Treviso.

Vinification

The Prosecco Extra Dry DOC spumante is made following the white winemaking process. The grapes are softly pressed to obtain the must, which is then treated by refrigeration and filtration. Fermentation takes places in temperature controlled stainless steel tanks at between 18°C and 22°C and there is no contact between the must and the skins during this time.

Ageing

After the primary fermentation, stabilization and secondary fermentation (“prise de mousse”) follow according to the Charmat method. The residual sugar is balanced at the time of bottling according to the values for the Extra Dry classification.

Tasting Notes

Vibrant yellow colour with hints of green and persistent fine bubbles. Its nose is delicate and fruity with hints of white flowers. The palate has lively ripe apple and peach flavours and a refreshing finish.

Analysis

11% alcohol vol.

Food Suggestions

Ideal as an aperitif even with sliced raw vegetables or with fish dishes, and also excellent at any time of the day.

Serving temperature: 8-10°C.

Cellar

Best when young, Prosecco Extra Dry can however be cellared for up to 2 years.

More Information For You

Things You Need to Know

Keeping your details confidential is of paramount importance to us. All transactions and personal details are secured by valid SSL certificate. Payments are made with secure third party payment gateways. We never have access to your banking details.