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Malvasia

Malvasia is an ancient family of grapes that includes a diverse collection of noble varieties. These grapes are capable of producing wine of any feasible color in dry, sparkling and sweet styles. There are dozens of regional synonyms for and sub-varieties of Malvasia, painting the picture of a well-traveled family that has adapted to numerous environments. In the 21st Century, Malvasia is produced in Italy, Spain, Portugal, Greece, Croatia, Slovenia and the United States.

Synonyms include: Malmsey, Malvasier, Malvazia, Monemvasia.

Food matches for Malvasia include:

  • Risotto with Gorgonzola, walnuts and pear
  • Waldorf salad
  • Almond-crusted haddock fillet
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