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Cortese

Cortese is a white grape variety that is most famous for its role in the crisp, lime-scented wines of Gavi. The variety is known for its bracingly high acidity and its ability to retain freshness, even when grown in hot environments. Apple, peach and honeydew flavors are commonly associated with Cortese wine, with lime, almond and light herbal or grassy aromas.

Synonyms include: Cortese Bianco.

Food matches for Cortese include:

  • Grilled prawns
  • Pasta with basil and pine nuts
  • Seafood laksa

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